Saffron Risotto
Net Weight: 300 gr. (170 gr. rice, 130 gr.sauce)
Storage: at room temperature in a cool and dry place
Shelf-Life: 12 months
Min Shelf-life from delivery date: 10 months
Transport Condition: temperature between 0°C and 25°C
Storage after opening: keep refrigered and consume within 24 hours
Ingredients(*): rice (extra virgin olive oil, broth (CELERY), salt),bèchamel (water, butter (MILK), WHEAT fluor, salt, nutmeg, seasoning ),extra virgin olive oil, broth (CELERY), turmeric, melted cheese (MILK), salt, suffron 0.4%, aromatic herbs, spices, aromas.
(*) in UPPER CASE and bold allergens

The published images are for illustrative purposes only
NUTRITION FACTS referred to 100 gr. of products | |
---|---|
Energy Value Kcal/kJ | 212/886 |
carbohydrates | 25,00 gr. |
sugar | 0,40 gr. |
Protein | 3,10 gr. |
Fat | 10,60 gr. |
Saturated Fat | 4,00 gr. |
Fibers | 0,80 gr. |
Salt | 0,80 gr. |