Mushrooms Lasagna
Net Weight: 300 gr.
Storage: at room temperature in a cool and dry place
Shelf-Life: 12 months
Min Shelf-life from delivery date: 10 months
Transport Condition: temperature between 0°C and 25°C
Storage after opening: keep refrigered and consume within 24 hours
Ingredients(*): bèchamel (water, butter (MILK), WHEAT flour, sunflower oil, salt, broth (CELERY), seasoning), pasta( durum WHEAT semolina, EGG), mixed mushrooms in variable proportion 23%( champignon, Boletus luteus, Pleurotus ostreatus, Pholiota nameko, Lentinus, edodes, Boletus edulis and related group, Boletus badius), powder cheese (MILK), extra virgin olive oil, white wine (SULFITES), salt, aromatic herbs, spices, seasoning.
(*) in UPPER CASE and bold allergens
Data Sheet EN
The published images are for illustrative purposes only
| NUTRITION FACTS referred to 100 gr. of products | |
|---|---|
| Energy Value Kcal/kJ | 115/480 |
| carbohydrates | 12,40 gr. |
| sugar | 0,90 gr. |
| Protein | 3,40 gr. |
| Fat | 5,10 gr. |
| Saturated Fat | 2,70 gr. |
| Fibers | 1,45 gr. |
| Salt | 0,50 gr. |